vegetable caponata SWEET AND SOUR VEGETABLES IN OIL A Mediterranean recipe with the typical ingredients from the south Italy. Vegetables in varying amounts: aubergines, courgettes, yellow peppers, red peppers, carrots, fennel, white onions (natural source of sulphites), celery, cherry tomatoes, raisins, orange, honey, organic sunflower seed oil, extra virgin [...]

roasted vegetables, red onions and capers WITH BALSAMIC VINEGAR OF MODENA P.G.I. A rich and tasty recipe with the Balsamic vinegar of Modena P.G.I. produced by  Gran deposito aceto balsamico Giuseppe Giusti. Vegetables in varying amounts: red peppers, yellow peppers, red onions (natural source of sulphites) [...]