irresistible sweet & sour mix
CLASSIC PICKLED VEGETABLES
We wanted to create a simple, natural mixture.
Pickled vegetables you can enjoy all year round
that are crunchy and fresh but also bursting
with flavour thanks to the celery and onion.
Vegetables in varying amounts: carrots, fennel, red and yellow peppers, celery, white onions (natural source of sulphites), white wine vinegar, water, unrefined sea salt, sugar.
Cooked ham, dry-cured ham, fresh and medium mature cheeses, seafood salads.